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By STK FD WIFE, A.TITUS on March 6, 2013
By OR Nurse on March 6, 2013
"The crust of this cake comes out very puffy when it is baked. Tastes "airy" like a cream puff. Different from the graham cracker crust you usually see in recipes. Worth the few extra minutes it takes. Excellent for pot lucks."
Ingredients: chocolate syrup, cream cheese...
Prep Time: 20 mins
Total Time: 50 mins
By The Hen Basket on March 6, 2013
By Chef Lyle on March 6, 2013
"The credit for this recipe goes to Chef Jacques Pepin, thus the name of this dish and is a little tast of heaven.
A nonstick skillet is crucial so the potatoes don't stick to the pan as the liquid evaporates."
Prep Time: 5 mins
Total Time: 45 mins