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By gailanng on February 18, 2010
"Whenever I refer to this jambalaya, I call it brown as opposed to the red Creole jambalaya. Prepare all the ingredients the night before, ready to throw it together. Once cooked it can be frozen for future use."
Prep Time: 45 mins
Total Time: 1 hrs 5 mins
By rosie316 on March 3, 2014
"This is a recipe that my ex sister-in-law and I concocted many years ago. Her family lived in the middle of nowhere, and her & I were left to make our men dinner with what we could find in the fridge and pantry, and this is it. I actually submitted this recipe in a Pillsbury contest and got noted for it (I've since seen several variations on..."
Ingredients: Campbell's Cream of Chicken Soup, white chicken meat packed in water...
Prep Time: 15 mins
Total Time: 37 mins
By Kana Kahuna on November 25, 2008