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"This is the stuffing that my mom makes very Thanksgiving, and it's absolutely divine. The holiday just isn't the same without the taste of this dish. The day after it's cooked, it's wonderful cold, too! This recipe makes enough for a 12-pound turkey, about three quarts of stuffing."
Ingredients: pepper, ground sage, mushrooms...
Prep Time: 10 mins
Total Time: 15 mins
"This stuffing has been a never fail for me, Everyone likes it. Left overs are usually fried for breakfast the next day or used for stuffing and turkey sandwiches."
Ingredients: chives, Spanish onions...
Prep Time: 30 mins
Total Time: 1 hrs
"OH HEAVEN IN A BOWL! If there was ever a definition of comfort food, this would be one of them. Mom and Pop were poor when they got married and it just seemed only sensible to stretch leftovers tighter than the elastic on Sister Bertha's (second pew, piano side) pantyhose. This makes your leftovers something totally new! In fact, I've been..."
Ingredients: cornbread, cooked turkey...
Prep Time: 20 mins
Total Time: 40 mins
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