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"This casserole is a great use of leftover Thanksgiving or Christmas turkey! Make it and put it into a casserole dish and seal well, then put it in the freezer for a couple of weeks down the line when you're craving the taste of the holidays again. :) It also travels well to potlucks, especially if you use one of those disposable foil casserole..."
Ingredients: fresh ground black pepper, ground sage...
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
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