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By Kerfuffle-Upon-Wincle on October 3, 2009
By qiltkitty on November 5, 2006
By SusieQusie on April 30, 2007
"Cooking for 2 is such a challenge! We love dried beans but cooking a small amount doesn't seem worth the effort and we aren't keen on leftovers. This is something I came up with to mimic a hearty bean soup, without all the hassle or leftovers. Even drained and rinsed, canned beans are not something I use often - they taste "off" to..."
Prep Time: 15 mins
Total Time: 30 mins