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By Sackville on November 2, 2009
"This looks so nice when it's done, with the cheese bubbling on top. And it tastes as good as it looks! You could also use left over cooked potatoes, sliced, instead of cooking them especially for this dish."
Prep Time: 10 mins
Total Time: 25 mins
By Kaarin on September 20, 2005
"I make this for the "boys" every year during the deer hunt. They talk about it the rest of the year! I like the rich creamy flavor too! This is a little work, but it could easily become a holiday tradition!"
Prep Time: 30 mins
Total Time: 1 hrs 5 mins
By French Tart on June 18, 2007
"Swedish meatballs must be the most famous "export" recipe from this fascinating country. I like to think that these are a little bit different, and more authentic than most recipes you see. This is REAL Swedish home cooking at its best - and if you can manage to get hold of Lingonberries, you will notice a wonderful & very subtle difference;..."
Ingredients: pepper, lingonberries...
Prep Time: 45 mins
Total Time: 1 hrs 15 mins
By Chippy on January 12, 2005
By Lorac on April 27, 2004
By ellie_ on February 9, 2007
"A while ago someone asked what to do with pork cutlets she got on sale - this is a wonderful dish using pork cutlets that we enjoy served with egg noodles. Recipe source: Bon Appetit (January 1981)"
Prep Time: 15 mins
Total Time: 35 mins
By Ocean~Ivy on November 21, 2013