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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 3 results for...

    pork-loins

    american

    spicy

    low-sodium

    4-hours-or-less

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    1-3 of 3 sorted by

    Pork & Hominy in Red Chiles Soup/Stew
    Pork & Hominy in Red Chiles Soup/Stew

    By justcallmetoni on November 4, 2006

    Recipe #163159

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    "This untried dish is reminiscent of the more common chili verde except that the stock is made from dried rather than fresh chiles. As a big fan of the smoky ancho, it appeals to me and will soon make an appearance on my dinner table. In the meantime, I'm posting here for my fellow foodies."

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    Ingredients: corn tortilla chips, hominy...

    1 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 35 mins

    Pork & Hominy in Red Chiles Soup/Stew

    Spicy Beer-Brined Pork Loin
    Spicy Beer-Brined Pork Loin

    By Rita~ on October 3, 2006

    Recipe #176000

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    "Ever so tender, spicy, fruity, and sweet!"

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    Ingredients: cooking oil, spicy mustard...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 1 hrs 10 mins

    Spicy Beer-Brined Pork Loin

    Garlic Stuffed Pork Loin
    Garlic Stuffed Pork Loin

    By Greffete on June 16, 2004

    Recipe #91344

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    "This is a real winner for pork loin. It always comes out moist and flavourful. Leftovers are great thin sliced for sandwiches and salads. Goes great with potatoe salad. Tastes great hot or cold! If you really like spicy try adding a slice of jalepeno pepper in eack hole with the garlic."

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    Ingredients: garlic, pork loin...

    4 Reviews

    Prep Time: 5 mins

    Total Time: 1 hrs 5 mins

    Garlic Stuffed Pork Loin

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