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By ellie_ on July 3, 2013
"I've been looking for recipes to use up some Asian condiments and came across this one which I plan on making soon. I think this pork will be great as part as an Asian meal with rice ans stir fry vegetables or with rice noodle salad. Recipe source: Gourmet (June 2005)"
Prep Time: 15 mins
Total Time: 20 mins