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By SusieQusie on March 7, 2010
By I'mPat on March 4, 2009
"From the local state paper The West Australian. Sounded/looked delicious to the DH and I, so saving it here for later and as such times are estimates. Even without the slaw I think this recipe is worth consideration for the pork lovers."
Ingredients: dark soy sauce, pork cutlets...
Prep Time: 15 mins
Total Time: 30 mins