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    We returned 3 results for...

    pork

    number-of-servings

    eggs

    french

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    1-3 of 3 sorted by

    Auberge Cheddar Cheese and Ham Breakfast Buns - Muffins
    Auberge Cheddar Cheese and Ham Breakfast Buns - Muffins

    By French Tart on May 3, 2010

    Recipe #272930

    "These are what the French call "cakes" - they are little savoury buns or muffins - and are always requested for breakfasts in the Auberge. They are delicious split and spread with herb and garlic cheese when warm - or serve them alongside hot soups, stews, chilli or casseroles! I have also made these with grated Gruyere cheese as well as..."

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    Ingredients: chives, light olive oil...

    Prep Time: 5 mins

    Total Time: 30 mins

    Auberge Cheddar Cheese and Ham Breakfast Buns - Muffins

    Croque Monsieur Puffs
    Croque Monsieur Puffs

    By College Girl on January 21, 2010

    Recipe #396452

    "My latest crush is this new incarnation of gourgeres, or cheese puffs. These were inspired by the classic French ham-and-cheese sandwich, Croque Monsieur. If you're serving only one thing with cocktails before dinner, it would have to be these heavenly puffs. They're perfect for "popping" in between sips of a Pear Thyme Fizz or Peach..."

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    Ingredients: chives, salted butter, eggs...

    Prep Time: 10 mins

    Total Time: 35 mins

    Croque Monsieur Puffs

    Oooh La La! French Savoury Ham, Cheese and Olive Cake
    Oooh La La! French Savoury Ham, Cheese and Olive Cake

    By French Tart on August 4, 2008

    Recipe #316045

    "Another one of my savoury "cake" recipes from France. This recipe is slightly more substantial than my Chic and Cheerful - Savoury French Olive, Cheese and Onion Cake, as this recipe contains ham with white wine and port! Serve this as alternative sandwich bread or as a light snack spread with cream cheese or butter. This cake recipe will also make fantastic little appetisers if the loaf..."

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    Ingredients: pepper, pitted black olives...

    Prep Time: 15 mins

    Total Time: 1 hrs 5 mins

    Oooh La La! French Savoury Ham, Cheese and Olive Cake

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