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1-12 of 231 sorted by
"This recipe comes straight from Poland you can sub the cheese for mashed potatoes and cheese, sautéed onions and potatoes or even plums you name it, it is great I hope everyone enjoys!!!"
Ingredients: farmer cheese, egg yolks, eggs...
Prep Time: 20 mins
Total Time: 45 mins
"Posted for the Zaar World Tour-Poland.
From the "Best of International Cooking" cookbook. I haven't tried this recipe yet, but it sounds delicious."
Ingredients: cinnamon sticks, pepper...
Prep Time: 30 mins
Total Time: 2 hrs 50 mins
"This recipe can be made with a cheese filling. Which can be made while dough is rising.
The rising times are not included. There are 3 rising times be sure to do the rising of the dough in a draft free, warm place. The picture posted is with dried cherries, dried cranberries and the optional saffron. I must say this is one of my favorite home..."
Ingredients: cinnamon, cream cheese...
Prep Time: 30 mins
Total Time: 1 hrs
"Goes great with roast pork. It is a creamy style sauerkraut."
Ingredients: onions, potatoes, sauerkraut...
Prep Time: 10 mins
Total Time: 55 mins
"I used my Polish Babka With Optional Cheese Filling as a guide and made this babka simple by using the bread machine.
If you want you can use farmers cheese or a mix of cream cheese and farmers cheese. You can mix any dried fruit you enjoy."
Ingredients: cinnamon, cream cheese...
Prep Time: 30 mins
Total Time: 1 hrs 15 mins
"We attended a Russian Orthodox Church while living in Boston and I collected many great recipes over these years. My friend Athanasia gave me this recipe which was her mother's in Poland. This was always a favorite with my children! I wish I had some great pictures to post of some of these special, beautiful Easter dishes. Watch for more..."
Ingredients: cinnamon, fresh lemon rind...
Prep Time: 20 mins
Total Time: 1 hrs
"This is a Slovak/Ukrainian dish. My mother made this for lent. I found this recipe in a "Carpatho-Rusyn and American Favorite Cookbook" that was given to me as Christmas gift several years ago. I made this for a pre-Easter supper my friends and I had. I am including the Pagac filling at the end of the recipe.. While the dough is rising, I..."
Ingredients: Crisco shortening, eggs, milk...
Prep Time: 2 hrs 30 mins
Total Time: 3 hrs
"Very aromatic sour soup. Good for winter time. Contains vitamin C (sauerkraut). Bon apetit!"
Ingredients: pork back ribs, ground caraway...
Prep Time: 30 mins
Total Time: 1 hrs 30 mins
"My grandmother's famous recipe!"
Ingredients: dry curd cottage cheese, salt...
Prep Time: 1 hrs
Total Time: 1 hrs 10 mins
"After reading the posts in the Eastern European Forum and having my mouth water all day I went to the library. Being Polish I looked for any polish cookbooks I could find. There were not many on the shelf but found The New Polish Cuisine by Chef Michael J. Baruch. Now I can add even more recipes to my Polish cookbook here on zaar!! Thank you so much..."
Ingredients: sea salt, sugar, water...
Prep Time: 30 mins
Total Time: 3 hrs 5 mins
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