Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-12 of 14 sorted by
By iN TRAiNiNG on September 22, 2011
"Here’s the deal….if you want REAL authentic Italian tomato sauce, you’ve come to the right place. Sure you can save yourself all the time by opening a couple cans of diced/peeled tomatoes, but then again, that’s not authentic at all. You can freeze this sauce for later use.
This sauce is perfect for anything that requires a tomato sauce:..."
Prep Time: 10 mins
Total Time: 7 hrs 10 mins
By PanNan on July 2, 2008
By WaterMelon on April 13, 2005
By LilKiwiChicken on July 8, 2008
"My boyfriend and I had the most fantastic pizza in Italy during our travels, even the takeaway stuff is fantastic. Through trial and error (and expanding waistlines) we think that I've found a good approximation of a home-made pizza sauce we had in Cassino when we went down there for the 60th commemorations last year."
Prep Time: 5 mins
Total Time: 1 hrs 10 mins
By ChloeBaby on November 7, 2011
"I have no idea where the recipe came from, my mom's been making it for years. It's a nice recipe to have after Christmas when everyone is tired of leftover turkey and ham; great way to use both of them up. The preparation time is an estimate, but it can't be much longer than that."
Ingredients: pepper, pastry for a double-crust 9-inch pie...
Prep Time: 20 mins
Total Time: 1 hrs 15 mins
By Sara 76 on June 10, 2011
By the80srule on May 30, 2010
"From my e-cookbook collection, this looks yummy and interesting. The only ingredient in here that I changed was to use 3 egg whites instead of 3 whole eggs as originally called for-- since you don't need yolks to bind and all. Can use any kind of flour but I think whole wheat or bread flour would add great substance and flavor. (1/3 cup AP flour..."
Ingredients: egg whites, cremini mushrooms...
Prep Time: 15 mins
Total Time: 45 mins
By Impera_Magna on February 25, 2013
By MistyCat82 on September 25, 2008
"I was on a quest to create a pizza sauce that tasted good, but had some extra "hidden" veggies in it to make my pizza more heatlhy. I started with a couple recipes I found on here by SAMS_Club and NCMysteryShopper, and added some things of my own. This sauce has a little kick to it, and you really can't taste the extra veggies."
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
By foodchemist on March 24, 2012