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By blackswanst on August 17, 2010
"This is one nice dish especially when entertaining. It’s also very versatile & a great way to experiment with food too. Eg. you can use a whole chicken or thigh meat but I’ve chosen to use breast meat so I don’t have to debone; you can play with all kinds of fruits & you can even replace Salami with Ham etc. This time, I’ve..."
Ingredients: garlic, honey-baked ham...
Prep Time: 10 mins
Total Time: 35 mins
By Bergy on February 12, 2005