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By Peter J on November 10, 2011
"Nice little meal / entree I made to up to use some leftovers that came out really well. The quantities shown make a light meal with salad for two or entrees for four. I measured what I used but you can adjust to taste, for example I was using up the last rasher of bacon I had but two rashers would probably be even better ;-)"
Ingredients: silver beet, rambutans...
Prep Time: 20 mins
Total Time: 50 mins
By Peter J on May 11, 2011
"Beer batter is an Australian favourite so I thought I'd spice up the traditional recipe a little and cook some battered pineapple pieces. Don't use your last beer when cooking this!! You could also used tinned pineapple pieces but personally I thought some larger chunks would be better."
Prep Time: 10 mins
Total Time: 1 hrs 15 mins
By Food_Lush on April 3, 2006
By Ben Ross on March 9, 2004
"I love yabbies and this is a great way to make them go further. Very yummy. This would nearly be the first yabby recipe on Recipezaar, but I am sure that it will not be the last. You can also substitute the yabbies for prawns."
Prep Time: 15 mins
Total Time: 20 mins