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By Some1sGrandma on November 29, 2013
By Rita~ on November 28, 2013
By Mysterygirl on May 13, 2013
By thefensk on April 19, 2013
"This recipe was originally noted by my wife on a cooking show on TV. It was touted as an Amish recipe. All we had for a long time was the list of ingredients on the back of an old envelope. We lost it for a good while and after I found it, I originally posted it so I would never lose it again. Thank you all for all your interest ... this is my..."
Prep Time: 20 mins
Total Time: 1 hrs 20 mins
By Saudie on April 9, 2013
"I made this pie this weekend.This is the best Lemon Meringue Pie I have ever tasted that is made from scratch. I used Meyer lemons, the juice of a Meyer lemon is sweeter and less acidic then the juice of a regular lemon. A good old fashion Lemon pie!"
Prep Time: 10 mins
Total Time: 25 mins
By HeatherFeather on March 31, 2013
By KathyP53 on March 15, 2013
By coconutty on February 9, 2013
"I had been wanting to make cheesecake with Greek yogurt. I whipped this up tonight, making a composite of a few different recipes, including Pumpkin Cheesecake Pie, which is incredible if you want a full-fat version of pumpkin cheesecake pie (made with cream cheese). I baked this in a metal pie pan; you should reduce the oven temperature by 25 degrees F...."
Ingredients: eggs, Greek yogurt...
Prep Time: 15 mins
Total Time: 50 mins
By Chef shapeweaver © on January 22, 2013