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"This is an easy version of the traditional hot dog topping that's served by New York City street vendors."

Ingredients: ketchup, light brown sugar...

Be the first to review!

Prep Time: 5 mins

Total Time: 25 mins

New York-Style Hot Dog Onions

By Lynn in MA

Photo by Lynn in MA

Homemade Salsa using canned tomatoes!

By SaraFish on April 15, 2013

Recipe #75751

"Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"

Ingredients: pepper, tomatoes with juice...

59 Reviews

Prep Time: 5 mins

Total Time: 10 mins

Homemade Salsa using canned tomatoes!

By SaraFish

Photo by Chef Mama IT

Fresh Fig and Ginger Chutney from the Auberge

By French Tart on September 28, 2009

Recipe #381309

"When my two fig trees are in season, I struggle to cope with the amount of fruit they produce..........a rather nice problem I have to admit! We eat figs fresh with nearly every meal; I make jams, conserves and also bottle the fruit in liquor. However, this is one of my favourite ways of using some of my fresh figs, and this chutney is just amazing..."

Ingredients: demerara sugar, fresh ground black pepper...

Prep Time: 20 mins

Total Time: 1 hrs 20 mins

Fresh Fig and Ginger Chutney from the Auberge

By French Tart

Photo by Rita~

Bourbon Vidalia Onion Barbecue Sauce

By Rita~ on July 5, 2008

Recipe #66477

"Use on any meat (pork beef chicken even add into ground beef for burgers). Jar this sweet sauce for gifts!"

Ingredients: coarse salt, honey, ketchup...

1 Reviews

Prep Time: 10 mins

Total Time: 40 mins

Bourbon Vidalia Onion Barbecue Sauce

By Rita~

Photo by Rita~

Salsa Salad

By Geema on June 24, 2007

Recipe #57568

"This is a fresh and delicious salad for lunch or a smaller version before supper. My DS and DIL omit the lettuce and use it as a side dish with grilled meats. I've brought it in a big bowl to parties and everyone raves."

Ingredients: corn, vinaigrette...

Prep Time: 15 mins

Total Time: 15 mins

Salsa Salad

By Geema

Photo by Beautiful BC

Filet Mignon With Chipotle Adobo Sauce

By Rita~ on July 3, 2006

Recipe #166761

"Spicy grilled steak."

Ingredients: chipotle chiles in adobo, honey...

10 Reviews

Prep Time: 10 mins

Total Time: 18 mins

Filet Mignon With Chipotle Adobo Sauce

By Rita~

Photo by Brenda.

Avocado, Tomato & Corn Salad/Salsa

By Rita~ on March 28, 2006

Recipe #161980

"Refreshing, quick and easy. Use as a salad or salsa. Fill a wrap, top a plate of greens or grilled fish, meat or chicken. The frozen corn chills the salad down which adds to the refreshing taste for hot summer days! You can go mild or kick it up with a jalapeno or smokey chipotles! Yes, parsley can be use in place of the cilantro."

Ingredients: chipotle chiles in adobo, diced tomatoes...

20 Reviews

Prep Time: 10 mins

Total Time: 10 mins

Avocado, Tomato & Corn Salad/Salsa

By Rita~

Photo by Rita~

Tomato-Cucumber-Feta Salad

By Tish on January 4, 2006

Recipe #61953

"This cooling summer salad is great for using up veggies from the garden. Great as a side with grilled meats or seafood or as a salsa to give grilled sea bass pizazz. *Prep time includes minimal refrigeration to set the tastes"

Ingredients: fresh ground black pepper, feta cheese...

Prep Time: 2 hrs

Total Time: 2 hrs

Tomato-Cucumber-Feta Salad

By Tish

Photo by Tish

Black Bean and Corn Salad ( Dip )

By Rita~ on September 28, 2005

Recipe #66294

"Refreshing! Light! Great way to use that last cob of grilled corn. Gives the dish a light smokey flavor. Good for picnics, camping,& pot luck. Makes a good side as well as a meal. Using it as a relish to top grilled salmon or tuna. Try dipping tortilla chips into it."

Ingredients: ground cumin, corn...

86 Reviews

Prep Time: 15 mins

Total Time: 15 mins

Black Bean and Corn Salad ( Dip )

By Rita~

Photo by Kumquat the Cat's friend

Simple Salsa

By MissJennifer on July 11, 2005

Recipe #128822

"There are tons of salsas out there, but I haven't found one exactly like mine. (Similar to pico de gallo I guess.) Do yourself a favor and find authentic Mexican chips from a local restaurant to go with this! Can't beat the taste. :) Can spice this up if you want, I do this for my bf, just add some cayenne to the mix! I love this so much I..."

Ingredients: cilantro, onions...

Prep Time: 10 mins

Total Time: 10 mins

Simple Salsa

By MissJennifer

Photo by MissJennifer

Honey Barbecue Sauce

By :( on June 5, 2004

Recipe #92690

"Try this on baby back ribs or grilled chicken. The beer in it gives a great flavor- reminds me of my dad's cooking. His favorite thing to Q was always pork steaks, but I think that was a St. Louis tradition. He always preferred shoulder blade steaks over sliced pork butt, but my mom differed with him on that opinion. I liked it either way."

Ingredients: garlic, honey, oil...