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By Pets'R'us on June 9, 2011
"No creaming or folding, this is a simple, quick and easy stand-by sponge. Choose your own filling, fruit, cream, lemon curd or jam. For a variation add some vanilla essence, lemon or orange zest to the ingredients. Requires 2 round 8 inch sandwich baking tins, greased and lined with baking paper. I sometimes need to cut a thin slice from the top of..."
Prep Time: 10 mins
Total Time: 45 mins
By Hay Hay on May 4, 2009
By Julesong on February 20, 2009
By Sue Lau on January 2, 2005