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"According to the story, there's a Peruvian bakery in New York where, on Wednesday mornings the line forms very early for these cookies. And, they cost a buck each. I believe it. They're incredible when they're fresh. Got it off the net from someone who's Chilean friend gave her the same authentic recipe. You can make your own caramel..."
Ingredients: confectioners' sugar, granulated sugar...
Prep Time: 30 mins
Total Time: 5 hrs
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