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By Hag chef on April 26, 2010
By jmelyn on November 19, 2012
"This isn't MY dad's chicken soup recipe, it's just what it was called. I think this originally came from Bon Appetit. I have always made it with pasta instead of rice. The thyme in this is what makes it tasty. Prep time does not include cooking the chicken."
Prep Time: 20 mins
Total Time: 1 hrs
By MSR on February 12, 2007
"Once you get the hang of chopping up a pumpkin (or the skill of using the can opener) this recipe is just super easy. The prep time is mostly just chopping the silly thing up, so don't let the time scare you. You literally just chop, boil, stir in. Came up with this on a cold, English night when I just wanted come creamy comfort food. Good luck,..."
Prep Time: 20 mins
Total Time: 50 mins
By alijen on December 23, 2005
By VickyJ on June 9, 2007
By Jellyqueen on March 9, 2006
"My family loves morning casseroles. I love them because all the work is done the night before. This really comes in handy on those mornings when you have overnight company and want something really yummy, but don't especially want to make the large mess in the kitchen."
Ingredients: cream of mushroom soup, mushroom stems and pieces...
Prep Time: 15 mins
Total Time: 1 hrs 15 mins
By foodtvfan on June 5, 2011
"A copycat recipe for Tim Hortons chili which is now a family favorite.
According to Tim Hortons description of their chili it has 'ground beef blended with kidney beans, tomatoes, mushrooms, green peppers, onion and celery' so I think this recipe is very close to the real thing. If cooking the chili in a crock pot, drain the tomatoes;..."
Prep Time: 25 mins
Total Time: 1 hrs 25 mins