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By WhiskingWings on February 16, 2012
"Peanuts, soybeans and kidney beans get to play in this unique spin on your favourite spread. Add salt and/or sugar to taste (or if you're feeling REALLY decadent, use melted butter for the oil!). Makes 13 two-tablespoon servings."
Prep Time: 1 hrs
Total Time: 1 hrs
By Vino Girl on April 11, 2005
"I created this recipe in an attempt to make a hummus that my husband would like. He doesn't like the texture of chickpeas. The Great Northern beans really make this creamy without the addition of things like additional fat, yogurt, or tofu - all things I've tried and didn't care for. Since the white beans are mild in flavor, the garbanzo..."
Prep Time: 15 mins
Total Time: 15 mins