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By Sharon123 on July 30, 2010
"I went to our local flea market and bought a huge cantalope for $1 and a big bag of fresh, ripe peaches for $3, so what to do? I went home and made up this delicious smoothie! I hope you enjoy as much as I did! The amounts are approximate, so feel free to be creative. I sprinkled the peaches with the sugar and let sit for awhile in the fridge before..."
Ingredients: cantaloupe, fresh peaches, ice...
Prep Time: 10 mins
Total Time: 10 mins
By JanuaryBride on September 10, 2009
"Low calorie, fat free vegan recipe from Whole Foods; it is highly rated on their website. They suggest serving it atop grilled fish but I think it would also be great with chicken or pork tenderloin. You can make it up to 4 hours ahead of serving, just keep it in the refrigerator. I think mango and a splash of OJ would be a great addition to this..."
Prep Time: 15 mins
Total Time: 15 mins
By Karen=^..^= on January 28, 2009
By Caroline Cooks on June 19, 2007
By Perfect Pixie on October 30, 2006
By winkki on November 20, 2005
"Peaches and yogurt that look like eggs sunny-side up! My 10 yr old saw this idea on a children's TV show and used to surprise her younger sisters; it was a big hit. It would be a great afterschool snack or quick breakfast for slumber parties."
Ingredients: peaches, vanilla yogurt...
Prep Time: 0 mins
Total Time: 3 mins
By ratherbeswimmin' on September 6, 2005
By Sue Lau on October 19, 2004