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By BecR on March 6, 2013
"I've been enjoying spaghetti all my life! Been to Italy, and have tried numerous versions all around the globe including this one which remains my all-time favorite (perfected over the years by yours truly!). Hope you enjoy, too. Notes: I like to keep a bag of meatballs (see my Frankies Spuntino New York - Italian Meatballs Frankies Spuntino Restaurant New York - Italian Meatballs) on hand..."
Prep Time: 5 mins
Total Time: 50 mins