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By AuntWoofieWoof on August 8, 2004
"I have been making my Macaroni Salad like this for years. . The juice from the green olives and pickles really add to the flavor of the salad. Slice the olives and pickles before measuring them. This is really good if you make it the night before you are going to serve it. It gives the different flavors and juices a chance to blend really well. I..."
Ingredients: brine, dill pickle slices...
Prep Time: 30 mins
Total Time: 1 hrs 30 mins