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By EdsGirlAngie on December 9, 2012
"This is so delicious and so simple. It's a little exotic, very flavorful, and will make your kitchen smell wonderful as it cooks - and my preference is to add extra cumin! I've never made it without first soaking the rice and lentils, but the dish could surely be adapted to no-soaking if you're looking to cut some of the prep time."
Prep Time: 3 hrs
Total Time: 3 hrs 45 mins