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    We returned 77 results for...

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    1-12 of 77 sorted by

    Absolute Best Ever Lasagna
    Absolute Best Ever Lasagna

    By ratherbeswimmin' on January 2, 2009

    Recipe #28768

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    "My family's favorite. This is a very meaty lasagna. We prefer it with cottage cheese, but you can easily substitute ricotta."

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    Ingredients: pepper, cottage cheese...

    323 Reviews

    Prep Time: 1 hrs 30 mins

    Total Time: 2 hrs 10 mins

    Absolute Best Ever Lasagna

    Easy Pizza Pasta Casserole (OAMC)
    Easy Pizza Pasta Casserole (OAMC)

    By Kaarin on June 7, 2005

    Recipe #111734

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    "This is a kid pleaser-very cheesy and topped with pepperoni. It makes 2 large (9x13) casseroles or 4 small ones; I often divide it in fourths and freeze 3. This originally came from TOH's Quick Cooking."

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    Ingredients: ground venison, garlic...

    131 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Easy Pizza Pasta Casserole (OAMC)

    Chicken With Fettuccine Alfredo
    Chicken With Fettuccine Alfredo

    By MizzNezz on March 27, 2008

    Recipe #22169

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    "Juicy chicken with a great creamy alfredo sauce. Very easy to make!"

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    Ingredients: garlic, light cream, onions...

    110 Reviews

    Prep Time: 8 mins

    Total Time: 28 mins

    Chicken With Fettuccine Alfredo

    Baked Ziti
    Baked Ziti

    By Connie K on June 15, 2006

    Recipe #106732

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    "I'm not a big fan of ricotta, so when I found this recipe, I had to try it. I'm so glad I did! While not a pronounced flavor, the sour cream adds a creaminess to the recipe. A big hit with my picky son! I leave out the ground beef for my vegetarian DH."

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    Ingredients: ziti pasta, mozzarella cheese...

    62 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 5 mins

    Baked Ziti

    Barilla No-Boil Lasagna
    Barilla No-Boil Lasagna

    By Monica in PA on June 1, 2010

    Recipe #80435

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    "This is the best lasagna ever!! The noodles are so nice and thin and there is NO PREBOILING!! I will never purchase any other lasagna other than Barilla. I've been making this now for 3 years and everyone agrees--the recipe makes the very best! The instructions are right on the back of the lasagna box. I usually make multiple batches and freeze..."

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    Ingredients: pasta sauce, eggs...

    58 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 30 mins

    Barilla No-Boil Lasagna

    Italian Casserole Dinner
    Italian Casserole Dinner

    By MizzNezz on May 8, 2006

    Recipe #23116

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    "A quick to make casserole with 2 meats and 2 cheeses."

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    Ingredients: garlic, garlic powder...

    48 Reviews

    Prep Time: 15 mins

    Total Time: 45 mins

    Italian Casserole Dinner

    Garlic Spaghetti Sauce
    Garlic Spaghetti Sauce

    By -Sylvie- on April 10, 2007

    Recipe #10808

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    "I adopted this recipe from Zaar some time ago and finally got round to trying it myself. It's quick and simple and full of fresh flavours. I prefer using basil but the original recipe stated parsley so I left it here for you to choose. Try adding some sliced black olives, fried or marinated mushrooms or sun blush tomatoes at the end."

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    Ingredients: extra virgin olive oil, garlic...

    33 Reviews

    Prep Time: 5 mins

    Total Time: 17 mins

    Garlic Spaghetti Sauce

    Pepperoni Rigatoni
    Pepperoni Rigatoni

    By MizzNezz on March 9, 2004

    Recipe #27749

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    "This is Italian! SO Easy. One dish meal."

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    Ingredients: fresh basil, garlic...

    27 Reviews

    Prep Time: 15 mins

    Total Time: 45 mins

    Pepperoni Rigatoni

    Freeze Ahead Manicotti
    Freeze Ahead Manicotti

    By Tish on November 5, 2006

    Recipe #50774

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    "Really good served with a spinach salad. I usually make a few of these and lasagna's the same time and they are ready to pull out at any time. (It's just as easy to put a couple together at this point and have them ready.)"

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    Ingredients: pepper, eggs, fresh parsley...

    26 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Freeze Ahead Manicotti

    Gnocchi & Tomato Bake (With Freezing Instructions)
    Gnocchi & Tomato Bake (With Freezing Instructions)

    By Sarah_Jayne on October 12, 2010

    Recipe #318100

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    "This sounds good for anybody looking for a quick and tasty meal. It is vegetarian too which is always great in my books. I originally found this recipe in the September 2008 copy of the BBC Good Food Magazine. The recipe states that the dish can be frozen for up to a month. It says to just defrost and bake in a medium oven for 20 - 30 minutes until..."

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    Ingredients: chopped tomatoes, fresh basil...

    26 Reviews

    Prep Time: 5 mins

    Total Time: 30 mins

    Gnocchi & Tomato Bake (With Freezing Instructions)

    Italian Ground Beef Dinner
    Italian Ground Beef Dinner

    By MizzNezz on February 19, 2009

    Recipe #22513

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    "This quick italian supper is great on a busy day. Lots of flavor."

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    Ingredients: pepper, dry breadcrumbs...

    25 Reviews

    Prep Time: 10 mins

    Total Time: 27 mins

    Italian Ground Beef Dinner

    Baked Ziti With Tomato, Mozzarella and Sausage
    Baked Ziti With Tomato, Mozzarella and Sausage

    By s'kat on April 6, 2004

    Recipe #67898

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    "I was horrified one night to discover I had misplaced this recipe, and had to go without. So, here it is for safekeeping. Recipe originally from Fine Cooking. Although it claims to serve four, it seems to make an incredible amount. I freeze half of what it makes before baking, to be enjoyed another evening."

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    Ingredients: ziti pasta, pecorino cheese...

    16 Reviews

    Prep Time: 1 hrs

    Total Time: 1 hrs 20 mins

    Baked Ziti With Tomato, Mozzarella and Sausage

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