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By Sharon123 on April 11, 2005
By Rita~ on June 1, 2010
"Papaya's are rich in antioxidants. Contains many minerals a good source of potassium & magnesium. When they are green they contain a good source of papain a protein-digesting enzyme similar to bromelain. Which is used in meat tenderizers.
Berries are a good source of anticancer compound ellagic acid. Studies have shown those that ate..."
Prep Time: 5 mins
Total Time: 5 mins
By Rita~ on June 15, 2011
"This I had at my husband's work Party. A wife (ROBIN) of one of the co-workers made this wonderful relish/salsa. I've made it and put it on grilled Salmon, chicken tuna steaks with chips. YuMMMMMMMYYYY. And now is my DD's favorites!!!!!"
Prep Time: 15 mins
Total Time: 15 mins
By Sharon123 on June 1, 2009
"A great day starter from BH&G!
Papaya Tips: Choose papayas that are partly yellow and feel slightly soft when pressed. The skin should be smooth and free from bruises or very soft spots. A firm, unripe papaya can be ripened at room temperature for 3 to 5 days until mostly yellow to yellowish orange in color. Store a ripe papaya in a paper or..."
Prep Time: 10 mins
Total Time: 10 mins
By Molly53 on July 31, 2009
By kanakacreek on June 8, 2013
By Julesong on August 30, 2010