Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-6 of 6 sorted by
By morgainegeiser on June 1, 2013
"Say "crust" and you immediately think "fat", not so - this uses flaky phyllo and spraying with nonstick cooking spray and coated with Dijon mustard this recipe keeps the fat to a minimum."
Ingredients: Dijon mustard, egg whites...
Prep Time: 25 mins
Total Time: 1 hrs 5 mins
By justcallmetoni on July 6, 2005
"I recently acquired a copy of Martha Stewart’s Hor D’Oeuvres Handbook and became taken with her flair for small bites with beautiful presentation. The onion relish here was inspired by Dancer’s Chicken with Balsamic Onions. You can prepare the onions a day or so ahead of time and finish the tarts just before serving. I tend to offer a lot of variety..."
Prep Time: 15 mins
Total Time: 55 mins
By LifeIsGood on February 1, 2013
"I made this into an appetizer for New Year's Eve and it was a huge hit! I also had enough leftover ratatouille for a side dish the next day. This is a great, easy and healthy recipe. It is very versatile: adjust the veggies to your liking, make into an appetizer (see directions and note below), enjoy as a vegan main dish or serve as a side. *Oh,..."
Prep Time: 20 mins
Total Time: 28 mins
By Mindelicious on June 7, 2010
"This recipe seems quite involved but its really not that bad after all the chopping and they end up going together very quickly. The end result is amazing & well worth the effort. Serve with a mixed greens salad and Balsamic Maple Sauce for a main entree or make these into smaller rolls and serve as appetizers! For a wheat free version use Spelt Phyllo..."
Prep Time: 30 mins
Total Time: 1 hrs 45 mins
By Nasseh on August 3, 2008