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By TeenChef1308 on April 2, 2012
By French Tart on September 26, 2007
"A family favourite in our household.....a creamy and easy soup which needs nothing more than good crusty rolls or home-baked bread to serve with it. This travels well in a Thermos flask making it an ideal and comforting soup to take on a picnic. This recipe is based on a Historical 16th/17th Century recipe, no milk was added then - it was made with..."
Prep Time: 10 mins
Total Time: 40 mins