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"This recipe came from a local church fund raising cook book. Mrs. Geraldine is a good friend of the family. She reminds me so much of Mrs. Clause, that I can't help but smile every time I think of her. This recipe freezes well. Do not bake before freezing. Just put it together, freeze it, thaw it and cook."
Ingredients: angel hair pasta, cream of mushroom soup...
Prep Time: 1 hrs 30 mins
Total Time: 2 hrs 15 mins
"You can eat as much of this 0-point Weight Watchers cabbage soup as you like. It's so good for you."
Ingredients: green beans, nonfat beef broth...
Prep Time: 7 mins
Total Time: 32 mins
"A south of the border blend of textures and flavors. serve hot as a main dish or a side dish with grilled meat or chicken."
Ingredients: cilantro, fresh ground pepper...
Prep Time: 20 mins
Total Time: 45 mins
"I have been making these for over 20 years, I usually get about 15 patties but it depends on the size of the batter that you drop in the pan, these are better if fried to very brown and crispy, you can make a double recipe, fry them then freeze them on a tray then pop them into freezer bags, then just warm them in the oven to crisp up, they are very..."
Ingredients: garlic powder, green onions...
Prep Time: 20 mins
Total Time: 20 mins
"A hearty soup that tastes simply fabulous."
Ingredients: green onions, milk...
Prep Time: 30 mins
Total Time: 1 hrs 30 mins
"This recipe is a combination of a Southern Living Recipe and my Grandmother's recipe. I used short cuts when they worked and this is a recipe that my whole family loves. Even when older kids leave for college, they beg to take some of this with them! All ages love this and the house smells great! Great comfort food! Line your oven with foil..."
Ingredients: pepper, half-and-half...
Prep Time: 30 mins
Total Time: 1 hrs 10 mins
By William (Uncle Bill) Anatooskin on May 21, 2012
Recipe #158832
"I remember my Grandmother making this marvelous dish over 65 years ago. We were the only vegetarians in our family and therefore Grandma cooked just to please me.
A very easy, simple but tasty side dish.
Young potatoes are especially good."
Ingredients: dried dill weed, extra virgin olive oil...
Prep Time: 10 mins
Total Time: 30 mins
"One of St. Louis's favorite soup recipes was recently printed in the Post-Dispatch. I remember going to St. Louis when I was young and my family going into the department store's restaurant for this famous soup. Enjoy! Famous-Barr's French Onion Soup"
Ingredients: dry white wine, gruyere cheese...
Prep Time: 40 mins
Total Time: 4 hrs 25 mins
""Ready, Set, Cook! Special Edition Contest Entry.” Taking mashed potatoes to a new level! Four kinds of cheese....what's not to like?"
Ingredients: pepper, cream cheese...
Prep Time: 15 mins
Total Time: 40 mins
"This juicy chicken and tangy cream sauce are wonderful for lunch or supper. On the go? These are great warm or cold and make great lunch, picnic or beach fare! They are very portable when wrapped in foil. Perfect with fresh island fruit and a cold tropical drink!
RSC#8 3rd place"
Ingredients: cilantro, pepper, flat bread...
Prep Time: 15 mins
Total Time: 15 mins
By William (Uncle Bill) Anatooskin on October 6, 2008
Recipe #81419
"A hearty and healthy soup. Excellent on chilly days. Very easy to prepare."
Ingredients: fresh coarse ground black pepper, dried basil...
Prep Time: 15 mins
Total Time: 55 mins
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