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By JackieOhNo! on October 17, 2013
"When summer's bountiful harvest is here, I look for ways to prepare the freshest vegetables in a flavorful way that does not overpower their natural taste. This is a good way to enhance the flavor of delectable, fresh green beans."
Ingredients: salt & freshly ground black pepper, extra virgin olive oil...
Prep Time: 20 mins
Total Time: 20 mins
By BecR on December 25, 2012
"Our family favorite country-style green beans, with bacon and onion. These are just like my German grandmother made (the lemon is my addition) -- she always used fresh green beans from the farmer's market -- but canned green beans will do just fine. Delicious! A really great side dish (can be made ahead) for the holidays, or anytime."
Ingredients: cut green beans, fresh lemon juice...
Prep Time: 15 mins
Total Time: 45 mins
By PaulaG on May 24, 2012
By Sweetiebarbara on September 9, 2011
By less2saw on January 19, 2011
"This method was taught to my mom by my paternal "baba" so that her son wouldn't starve after they married. My Ukrainian husband has taken a liking to it and with some compromises we've decided this is the best way. It is different than any other method of making this soup than I've ever seen. It is also very - very good! The..."
Prep Time: 0 mins
Total Time: 3 hrs
By yooper on January 4, 2011
By Papa D 1946-2012 on June 8, 2010
By Kaarin on May 17, 2009
"Tangy and sweet, this has a little less sugar than other recipes. I plan to try this with splenda. Adapted from my More With Less Mennonite cookbook. Either canned or dried, cooked beans may be used. I chose my favorite beans, but many other kinds can be substituted."
Ingredients: cut green beans, dark red kidney beans...
Prep Time: 10 mins
Total Time: 15 mins
By cbgreek on October 2, 2008
"I grew up watching my Papou make these every week! Even as a child I loved eating a big bowl of these green beans with crusty slices of my YiaYia's bread. When my Papou passed away at 99 (still cooking until the end!) I carried on the tradion of making this dish. For me and my family, this is the ultimate comfort food. You may believe the amount..."
Prep Time: 10 mins
Total Time: 1 hrs 40 mins
By Sharon123 on April 5, 2006