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By E.A. on May 17, 2007
By Maryland Jim on August 24, 2012
By Mrs. Lumpy on March 24, 2009
"An easy weeknight favorite!
Great served with salad and crunchy bread!
Got this off the back of the Idahoan Potatoes box... with this recipe, we prepare the Mashed Potatoes the way we like to serve them (butter, sour cream, etc...) before putting on top of the casserole. We really like it that way, but its all personal preference I guess......"
Ingredients: egg whites, Italian-style diced tomatoes...
Prep Time: 25 mins
Total Time: 55 mins
By KitchenCraftsnMore on April 3, 2013
By True Texas on April 30, 2007
"From FUMC "Heavenly Concoctions", my aunt's recipe. This is wonderful, so creamy and flavorful. I followed the recipe exactally, added the a tiny bit of salt and pepper, and also sprinkled a tiny, tiny bit of onion powder in the mixture, but it really doesn't need it. Crust is so light and flakey. You may not want to cook an hour,..."
Ingredients: mixed vegetables, cream of chicken soup...
Prep Time: 15 mins
Total Time: 1 hrs 15 mins
By Jacque Jacques on July 12, 2013
By cdn_gal on May 20, 2008
By Christine MT on April 22, 2007
By Jeff Hixson on June 14, 2005
"Got this from the Campbell's soup website, I did alter it quite a bit,very easy and fast to make!! (And Andrew doesn't make barfing sounds when he eats it, so it must be good)."
Ingredients: cream of mushroom soup, frozen vegetables...
Prep Time: 15 mins
Total Time: 50 mins
By 2Bleu on April 1, 2008
"This is a very flavorful Shepherd's Pie. It puts a new twist on an old favorite by the addition of cream cheese and a dash of ground mace, and it's super easy to make. You can use any leftover veggies such as corn, carrots, string beans, etc. My photo was made using a shallow pan, because my deep dish pan was busy at the time. :)"
Ingredients: mixed vegetables, cream cheese...
Prep Time: 10 mins
Total Time: 35 mins