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By blucoat on September 19, 2012
By Jonesyx6 on March 17, 2011
By ~Leslie~ on June 16, 2010
"This is a delicious one pot recipe for Couscous that I got from the Food and Drink Magazine, recipe by Lucy Waverman.
It's a wonderful blend of flavours that my family really enjoys, I hope you do too!
You can use vegetable stock if you'd like this recipe to be vegetarian. :)"
Prep Time: 5 mins
Total Time: 15 mins
By LARavenscroft on March 1, 2009