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By gemini08 on April 30, 2012
"Almonds in a seemingly endless variety of preparations are a popular Spanish snack with drinks. They are often served in a selection of Tapas with sherry or wine in wine or cocktail bars all over Spain.These almonds will keep for up to 3 days in an airtight container.
From the book "World Food SPAIN" by Beverly Leblanc."
Prep Time: 10 mins
Total Time: 20 mins
By Annacia on September 7, 2011
"These are great as a host gift or holiday gift in an clean mason jar with nice ribbon, or try them as a low fuss pre-dinner snack. Developed for the Almond Board of California by Trish Magwood, author of James Beard award winning cookbook ‘dish entertains’,"
Prep Time: 2 mins
Total Time: 7 mins
By French Tart on February 18, 2011
"The aromatic scent of holidays and Mum's home baking, mixed spice is an essential jar on the spice rack. Mixed spice is a blend of sweet spices traditionally used in English cooking to provide a warming backnote. This typically English spice mixture can be purchased ready-mixed, but I prefer to make my own, as I find it difficult to find in France..."
Prep Time: 5 mins
Total Time: 5 mins
By Sue Lau on July 29, 2010
By French Tart on December 16, 2007
"Delightful festive spiced muffins, studded with jewel coloured fruit and nuts - just the thing for Christmas morning! I love all types of "mixes" in a jar! Soups, biscuits, spices, cookies and cake mixes etc! However, this muffin mix is my favourite - it makes a wonderful gift, or I make it for us, as it looks so pretty & festive sitting..."
Ingredients: ground mixed spice, dried fruit...
Prep Time: 15 mins
Total Time: 35 mins
By Rita~ on June 7, 2007
By Kittencalskitchen on March 31, 2007
By ellie_ on January 7, 2005