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1-12 of 164 sorted by
"Sublime! The original recipe called for 4-8 servings, but I could finish this off myself in one sitting!"
Ingredients: light corn syrup, peanut butter...
Prep Time: 5 mins
Total Time: 15 mins
"Yummy addition to pasta, cheese spreads, salads on toasted crispy bread, grilled fish or chicken, pizza toppings, etc. You can jar it and use as needed! The olive oil is a judgment call on you own taste. If you want it thick and chunky or creamy.
Check out the video at this link http://www.recipezaar.com/sitenews/post.php?pid=963&pageref=Photo_Video-938497&vw_arrange_order=ASC&vw_sort_order=MOST_RECENT..."
Ingredients: garlic, olive oil...
Prep Time: 10 mins
Total Time: 10 mins
""These are brownie-like and chewy. Be careful not to overbake them, they may seem like they aren't done after 10 minutes but they are! See the variations for Chewy Chocolate Cherry Cookies and Chocolate Hazelnut (or almond or walnut or whatever) Cookies at the bottom of the directions." Recipe from the Post Punk Kitchen (www.thePPK.com)..."
Ingredients: cocoa powder, flax seeds...
Prep Time: 25 mins
Total Time: 35 mins
"Innocent looking mounds of powdered sugar seem to explode in your mouth. Terrific light and crisp texture."
Ingredients: pecan halves, powdered sugar...
Prep Time: 30 mins
Total Time: 50 mins
"Don't like too sweet pecan pie? You'll like this one then, it's mostly nuts with just enough filling to hold them together. Nice change of pace and very decadent. I saw a pecan pie at a local Creole restaurant, in a suburb of Washington DC, that gave me the idea to develop this one."
Ingredients: eggs, light brown sugar...
Prep Time: 40 mins
Total Time: 1 hrs 20 mins
"My idea for this dish was to prepare a chutney that didn’t take hours. This one is quick, easy, and the flavor adds to the coconut chicken with a tangy sweetness. You will end up with approx 1 cup of chutney. The batter was adapted from one I use for coconut shrimp. I prefer using a wet batter method for coconut breaded items. This recipe was created..."
Ingredients: cinnamon, fresh ginger...
Prep Time: 10 mins
Total Time: 40 mins
"This is a fabulously easy pie that looks like you worked really hard! It makes its own crust and can be prepared and in the oven in no time. I found the original recipe in the "More With Less" cookbook and modified it slightly."
Ingredients: eggs, sweetened flaked coconut...
Prep Time: 8 mins
Total Time: 1 hrs 8 mins
"Cookies of this type are usually rolled in beaten egg white, which I find a fussy step. That is why I like this recipe so much; it's tasty AND easy. I found it back in the 1980s in a Norene Gilletz book. They look wonderful on a cookie tray."
Ingredients: eggs, icing sugar, margarine...
Prep Time: 15 mins
Total Time: 33 mins
"Who would think healthy could taste so good. Bright in flavor and looks! Crispy! If you want a thicker dressing add 1 more tablespoon peanut butter. Great for a light lunch or a side to a main meal."
Ingredients: light olive oil, cucumbers...
Prep Time: 10 mins
Total Time: 10 mins
"I made this for Ready Set Cook 2006. This Easy, Sweet, Caribbean recipe consist of chicken strips coated with coconut and fried with a warm rum mango sauce with a little kick. Scotch Bonnet Pepper are very HOT! Be careful not to get in your eyes. Best to wear gloves when handling. Serve over rice for a main meal or as appetizers."
Ingredients: cinnamon, coconut, cornstarch...
Prep Time: 15 mins
Total Time: 45 mins
"Mmmm, cheesecake! A healthy, guilt-free version with lots of living enzymes. If you use raw ingredients, and virgin, unrefined, coconut oil (preferably organic), this recipe is so good for you! It looks like a lot of coconut oil, but it works out to less than 1 tbsp per slice, and that's less than the recommended daily amount to get all those..."
Ingredients: raw honey, dates, coconut oil...
Prep Time: 40 mins
Total Time: 3 hrs 40 mins
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