Search

Recipes(2,383)
Photos(672)
Cookbooks(0)
Menus(144)
Ingredients(0)
Members(0)

We returned 672 results for...

null

marinades-and-rubs

Add Filter

Main Ingredients:

Meat (152)
Poultry (75)
Chicken (63)
Beef (48)
Vegetable (45)
Fruit (41)
Pork (32)
Seafood (29)
Steak (27)
Citrus (25)
Fish (23)
Chicken Breast (23)
Saltwater Fish (13)
Lemon (12)
Peppers (12)
Oranges (11)
Onions (11)
Salmon (10)
Lamb/Sheep (9)
Eggs/Dairy (8)
Turkey (7)
Apple (7)
Chicken Thigh & Leg (7)
Wild Game (6)
Lime (5)
Pork Rib (5)
Pork Loins (4)
Whole Chicken (4)
Roast Beef (3)
Tomato (3)
Beans (3)
Tuna (2)
Soy/Tofu (2)
Deer (2)
Tropical Fruits (2)
Pineapple (2)
Chicken Wing (2)
Whole Turkey (2)
Pasta, Rice and Grains (2)
Shellfish (2)
Potato (1)
Zucchini (1)
Nuts (1)
Grains (1)
Cheese (1)
Chickpeas/Garbanzos (1)
Berries (1)
Pitted Fruits (1)
Plums (1)
Pork Chop (1)
Bear (1)
Freshwater Fish (1)
Mahi Mahi (1)
Tilapia (1)
Broccoli (1)
Greens (1)
Squash (1)

Courses:

Marinades and Rubs (672)
Condiments, Etc. (672)
Main Dish (70)
Sauces (62)
Cooking Mixes (55)
Herb and Spice Mixes (52)
Savory Sauces (27)
Appetizer (21)
Salad (19)
Salad Dressings (17)
Spreads (9)
Lunch/Snacks (7)
Dip (6)
Sweet Sauces (5)
Side Dish (5)
One-Dish Meal (3)
Garnishes (2)
Pizza (1)
Salsas (1)
Sandwich (1)
Chutneys (1)

Preparation:

Time To Make (650)
Easy (552)
< 15 Mins (455)
3 Steps Or Less (409)
Number Of Servings (210)
Equipment (156)
Beginner Cook (136)
5 Ingredients Or Less (104)
Inexpensive (92)
Technique (91)
Grilling (83)
Barbecue (78)
For 1 Or 2 (76)
No-Cook (72)
< 30 Mins (61)
< 4 Hours (59)
< 60 Mins (36)
Oven (35)
For Large Groups (35)
Refrigerator (32)
Small Appliance (28)
Broil/Grill (27)
OAMC/Freezer/Make Ahead (25)
> 1 Day (24)
Food Processor/Blender (24)
Presentation (24)
Stove Top (22)
From Scratch (11)
Served Cold (11)
Finger Food (9)
Smoker (8)
Served Hot (7)
Roast (6)
Canning (5)
Stir-Fry (3)
Crock Pot (2)
Mixer (2)
Water Baths (2)
Leftovers (1)
Microwave (1)
Unprocessed/Freezer (1)

Cuisines:

North American (155)
American (88)
Asian (72)
European (45)
Southern U.S. (32)
African (23)
Central American (21)
Caribbean (20)
Mexican (19)
Southwestern U.S. (19)
South West Pacific (16)
Canadian (13)
Cajun (12)
Japanese (12)
South American (12)
Greek (11)
French (10)
Indian (10)
Australian (9)
Southwest Asia (middle East) (8)
Italian (8)
Moroccan (7)
Midwestern U.S. (7)
Chinese (6)
English (5)
Tex-Mex (4)
Thai (4)
Argentinean (4)
Californian (4)
Pacific Northwest (4)
South African (4)
Korean (3)
Creole (3)
Lebanese (3)
Northeastern U.S. (3)
Polynesian (3)
Spanish (2)
Hawaiian (2)
Indonesian (2)
Dutch (2)
British Columbian (2)
New Zealand (2)
Malaysian (2)
German (1)
Hungarian (1)
Pakistani (1)
Swiss (1)
Portuguese (1)
Cuban (1)
Egyptian (1)
Belgian (1)
Ontario (1)
Quebec (1)
Colombian (1)
Peruvian (1)
Venezuelan (1)
Saudi Arabian (1)
Nepalese (1)

Occasion:

Taste/Mood (150)
Spicy (82)
Seasonal (79)
Holiday (72)
Summer (69)
Dinner Party (68)
Savory (59)
Food Gift (49)
Weeknight (46)
To Go... (33)
Spring (23)
Picnic (19)
Sweet (19)
Novelty (16)
Comfort Food (15)
Heirloom/Historical (12)
Copycat (12)
Fall (11)
Thanksgiving (10)
Camping (10)
Romantic (9)
Brunch (9)
Winter (5)
Christmas (5)
Potluck (4)
Super Bowl (4)
Valentine's Day (3)
Easter (2)
Kwanzaa (2)
Mardi Gras/Carnival (2)
Father's Day (1)
Cinco de Mayo (1)
Memorial Day (1)
Labor Day (1)
New Years (1)
Wedding (1)
Ramadan (1)

Dietary:

Low In... (328)
Low Cholesterol (201)
Low Protein (173)
Low Sat. Fat (152)
Healthy (147)
Low-Carb (139)
Low Fat (111)
Low Calorie (97)
Low Sodium (84)
Vegetarian (82)
High In... (75)
Free Of... (50)
High Calcium (48)
Very Low Carbs (41)
Vegan (40)
High Fiber (32)
Gluten-Free (26)
High Protein (24)
Kid-Friendly (23)
Lactose-Free (23)
Egg-Free (18)
Diabetic (14)
Kosher (13)
Toddler-Friendly (2)
Nut-Free (1)

Nutrition:

or less

or more

Narrow Search
Narrow Search

1-12 of 672 sorted by

Steak Marinade

By LuuvBunny on March 17, 2008

Recipe #66648

Add to Cookbook Add to Menu

"This is a variation of a recipe I got from a book that came with my BBQ. I used strip loin steaks and it was fantastic. You don't need any steak sauce to go with it. The taste from the marinade is delicious!"

View Full Recipe

Ingredients: yellow mustard, pepper...

284 Reviews

Prep Time: 3 mins

Total Time: 33 mins

Steak Marinade

By LuuvBunny

Photo by Beautiful BC

Amazing Chicken Marinade

By GinnyP on December 10, 2010

Recipe #29598

Add to Cookbook Add to Menu

"This recipe came from Allrecipes (Ruth Crickmer). My whole family loved it even though it cooked too fast. The original recipe said 'high heat' on the grill, which my husband did. It ended up cooking 8 minutes total, charred but not burnt tasting, and very juicy and flavorful. We'll turn down the heat next time for texture, but this is a..."

View Full Recipe

Ingredients: cider vinegar, garlic, lemons...

268 Reviews

Prep Time: 15 mins

Total Time: 35 mins

Amazing Chicken Marinade

By GinnyP

Photo by gailanng

Finger-Licking Chicken Marinade

By echo echo on February 27, 2012

Recipe #88939

Add to Cookbook Add to Menu

"A wonderful marinade for chicken. If you don't have Miracle Whip, mayonnaise may be substituted. I usually marinate chicken in the marinade at least 30 minutes before cooking. However, I once took chicken sitting in the marinade to a cook-out, and other people there who had brought their own chicken started dipping their chicken in my left-over..."

View Full Recipe

Ingredients: pepper, Miracle Whip light...

137 Reviews

Prep Time: 3 mins

Total Time: 3 mins

Finger-Licking Chicken Marinade

By echo echo

Photo by barefootmommawv

Kittencal's Marinade for Grilled Steak

By Kittencalskitchen on August 7, 2011

Recipe #117565

Add to Cookbook Add to Menu

"This marinade will produce the most tender and not to mention the best tasting steak and it's enough for up to four steaks about 1-1/2-inches thick --- just remember to bring the steaks to almost room temperature before grilling this will relax the meat fibers and make for a more tender juicy steak --- the amounts may be doubled but keep the garlic..."

View Full Recipe

Ingredients: Dijon mustard, fresh ground black pepper...

132 Reviews

Prep Time: 5 mins

Total Time: 17 mins

Kittencal's Marinade for Grilled Steak

By Kittencalskitchen

Photo by under12parsecs

Kittencal's Beef or Pork Marinade and Tenderizer

By Kittencalskitchen on June 19, 2008

Recipe #75737

Add to Cookbook Add to Menu

"This is a teriyaki style marinade ---who ever said that marinades are only for flavor and not tenderizing has never tried this recipe! this marinade produces the most fabulous tasting beef and pork and tenderizes like nothing you have ever had before! I developed this recipe almost 20 years ago and still use it to this day, this works fabulous on a..."

View Full Recipe

Ingredients: cider vinegar, meat tenderizer...

116 Reviews

Prep Time: 10 mins

Total Time: 10 mins

Kittencal's Beef or Pork Marinade and Tenderizer

By Kittencalskitchen

Photo by Sandi (From CA)

Master Brine Recipe for Meats

By Dib's on January 29, 2012

Recipe #11266

Add to Cookbook Add to Menu

"Soak for 48 hours before using-it will help produce the juicyyyyyy-est meat you have ever made!"

View Full Recipe

Ingredients: dried thyme, garlic...

105 Reviews

Prep Time: 48 hrs

Total Time: 48 hrs 15 mins

Master Brine Recipe for Meats

By Dib's

Photo by Peter J

Mean Chef's Apple Brine

By ~Bekah~ on June 4, 2004

Recipe #23687

Add to Cookbook Add to Menu

"I adopted this recipe from Mean Chef. "Mild brine for turkey, chicken or pork.""

View Full Recipe

Ingredients: fresh ginger, kosher salt...

94 Reviews

Prep Time: 30 mins

Total Time: 50 mins

Mean Chef's Apple Brine

By ~Bekah~

Photo by Lennie

Chimichurri

By chef blade on January 11, 2013

Recipe #21151

Add to Cookbook Add to Menu

"This TOO easy sauce, of Argentine origin, makes your steak taste like it was just dragged through the garden! Great on rare, chargrilled, flank steak."

View Full Recipe

Ingredients: dried oregano, extra virgin olive oil...

67 Reviews

Prep Time: 30 mins

Total Time: 30 mins

Chimichurri

By chef blade

Photo by WuhanNoodle

Marinade for Steak

By * Pamela * on January 10, 2007

Recipe #7811

Add to Cookbook Add to Menu

"Ingredients in a marinade can be varied, but it is important to use wine, vinegar, lemon juice, or some acidic liquid to break down the connective tissues. This process will make the steak more tender. Remaining marinade ingredients add flavor. Use a good-quality olive oil or walnut oil; add good-quality wine or vinegar and a combination of fresh and..."

View Full Recipe

Ingredients: pepper, sherry wine vinegar...

66 Reviews

Prep Time: 15 mins

Total Time: 15 mins

Marinade for Steak

By * Pamela *

Photo by NoraMarie

Marinade for Flank Steak

By L DJ on July 22, 2007

Recipe #42316

Add to Cookbook Add to Menu

"A wonderful marinade for meat grilled on the BBQ or broiled."

View Full Recipe

Ingredients: dry mustard, garlic...

58 Reviews

Prep Time: 5 mins

Total Time: 5 mins

Marinade for Flank Steak

By L DJ

Photo by haskinsfam

Barbecue Rub

By Charlotte J on April 24, 2007

Recipe #30949

Add to Cookbook Add to Menu

"When I lived in Kansas City, Mo I worked in a Barbecue restaurant and this rub looked about like what we used there. That rub was out of this world. Update 4/21/05: Denise! asked what restaurant it was I worked at. I believe it was called Mr. G's and it was in Independence."

View Full Recipe

Ingredients: garlic powder, paprika, salt...

56 Reviews

Prep Time: 5 mins

Total Time: 5 mins