Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-12 of 14 sorted by
"Goes great with satay and other grilled items."
Ingredients: corn, green onions, salt...
Prep Time: 5 mins
Total Time: 20 mins
"Trying to add different dishes and salads to the "Saturday Lunch at the Farm" crowd brought the dawn of new tastes and new ways of devouring lunch. This salad goes particularly well when "Tommy the Beefsteak Tomato" or "Penelope the Plum tomato" when in the summer you can actually smell the tomatoes maturing and growing..."
Ingredients: cucumbers, unsalted dry roasted peanuts...
Prep Time: 10 mins
Total Time: 20 mins
"I "bribed" one of my students to watch his Cambodian grandma make these and write everything down. These are just like what she made! If you don't like ginger, don't make these. Prep time doesn't include marinating."
Ingredients: fresh gingerroot, light brown sugar...
Prep Time: 5 mins
Total Time: 20 mins
"From The Age, August 15, 2007. Quick Cambodian stir-fry. Serve with rice vermicelli noodles, lettuce, fresh mint and bean shoots."
Ingredients: vermicelli, galangal...
Prep Time: 5 mins
Total Time: 20 mins
"Another recipe "stolen" from the Cambodian grandmother of a former student of mine. These are very similar to a dish served at a local Cambodian restaurant. At the restaurant you can also get it as an entree with rice. Prep time doesn't include marinating."
Ingredients: curry powder, chicken tenders...
Prep Time: 10 mins
Total Time: 20 mins
"Ground pork, tamarind, peanuts, garlic and ginger combine in this fabulous recipe"
Ingredients: tamarind juice, fresh cilantro stems...
Prep Time: 15 mins
Total Time: 21 mins
"I ate lots of Lok Lak on a recent holiday to Cambodia. It's similar to Vietnamese Shaking Beef although the Cambodians don't like to admit that. In Cambodia it might come with chips (fries) and a fried egg or rice-I liked the rice option. You eat it by wrapping portions of the meat and salad ingredients in a lettuce leaf, then dipping that in..."
Ingredients: beef steaks, cucumbers...
Prep Time: 15 mins
Total Time: 20 mins
"This recipe was featured in our local paper and is a Kylie Kwong and from her cookbook It Tastes Better and her intro to the recipe was
"I love this recipe because it is quick and simple to make, yet so exotic in flavour. The galangal, turmeric and kaffir lime leaves add that gorgeous earthy, aromatic flavour so particular to South-East..."
Ingredients: coconut milk, galangal...
Prep Time: 10 mins
Total Time: 35 mins
"a recipe from the well known cambodian restaurant Elephant Walk. It is great on the bbq. Time does not include the 1 hour marinade time."
Ingredients: coconut, skewers...
Prep Time: 15 mins
Total Time: 25 mins
"A recipe from cambodian restaurant "Elephant Walk", spicy with a slight sweetness to it."
Ingredients: fresh ground pepper, top round beef...
Prep Time: 25 mins
Total Time: 1 hrs 45 mins
"This recipe was featured on week 45 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Cambodia is my 45th stop. Unless otherwise noted, my Travel by Stove recipes are taken from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the..."
Ingredients: cinnamon, eggs, persimmons...
Prep Time: 10 mins
Total Time: 35 mins
"This recipe was featured on week 45 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Cambodia is my 45th stop. Unless otherwise noted, my Travel by Stove recipes are taken from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the..."
Ingredients: cinnamon, roasted cashews...
Prep Time: 5 mins
Total Time: 30 mins
Advertisement
Advertisement