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By Sharon123 on November 5, 2010
By Secret Agent on March 3, 2010
"Theresa Bellissimo is credited with creating the original Hot Wings at the Buffalo Anchor Bar. She says always fry, never bake, and never flour the wings. Hope you enjoy the original recipe! We serve it with bleu cheese dressing and celery sticks. DH gives this recipe 10 stars - I said we could only rate it up to 5 stars. I added my personal wing..."
Prep Time: 10 mins
Total Time: 35 mins
By Mysterygirl on September 11, 2009
"Someone asked me the other day how I made hot wings. Didn't have a printed recipe, just always did the same sort of stuff. Had to sit down and work it out. Here's the recipe. Hope you enjoy it as much as I do. Note that I put the minimum marinating time in with the prep time."
Ingredients: pepper, Crystal hot sauce...
Prep Time: 1 hrs 15 mins
Total Time: 2 hrs
By FLKeysJen on June 30, 2008
"A recipe from Crown Royal posted for the Canada stop on the Summer 2008 Zara World Tour. Gimli, Canada was named one of the most livable communities in the world and is recognized as one of the 20 great places to live in Canada. In Gimli, the Crown Royal distillery produces enough whisky to fill 1,000 barrels each day. Please let me know the cooking..."
Ingredients: Canadian rye whisky, horseradish...
Prep Time: 10 mins
Total Time: 15 mins
By Wildflour on February 1, 2007
By Mille® on February 6, 2006
By ShortyBond on February 6, 2006
By Chef Booshman on February 2, 2006
"This recipe comes from a book that claims this was an original recipe from Buffalo, NY. Beats me. I know this is quick, simple and has less clean up effort than frying. A local restaurant prepares them this way also."
Ingredients: cooking spray, louisiana hot sauce...
Prep Time: 15 mins
Total Time: 37 mins