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By WJKing on August 24, 2013
By breezermom on August 24, 2013
"This chicken gets a nice lemony taste from the marinade before it is baked. I included the marinating time in the prep time....don't let it marinate longer or the lemon will start to cook the chicken! To reduce the fat content, remove the skin from your chicken. If you do this, reduce the cook time a bit or your chicken will dry out."
Prep Time: 1 hrs 15 mins
Total Time: 2 hrs 15 mins
By duonyte on August 24, 2013
"I am always looking for GF recipes that don't require a lot of extra ingredients. This one fits the bill, and I will try it out the next time we have a bake sale. From the blog "My Sister's Kitchen". I've guessed on servings - they are described as fudgy, so smaller pieces may be better."
Prep Time: 15 mins
Total Time: 50 mins
By kindcook on August 24, 2013
"I make a lot of muffins, but these are among my favorites. Bursting with flavor and loaded with cranberries, you won't be disappointed! Since they contain whole wheat flour, they're hearty enough to eat for breakfast, and keep you going all morning!"
Prep Time: 10 mins
Total Time: 30 mins