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    14 results posted on

    01/23/2013

    north-american

    "01/23/2013"

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    1-12 of 14 sorted by

    Chili's Chicken Crispers
    Chili's Chicken Crispers

    By C. Taylor on January 23, 2013

    Recipe #281782

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    "This copycat recipe is from Top Secret Recipes. Chili's chicken crispers are chicken fingers with a light and airy batter, usually served with Chili's Honey Mustard Dressing. This serves 4 as an appetizer or 2 as an entree."

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    Ingredients: eggs, oil, salt...

    25 Reviews

    Prep Time: 15 mins

    Total Time: 45 mins

    Chili's Chicken Crispers

    Super Fast and Easy Pizza Dough/ Crust
    Super Fast and Easy Pizza Dough/ Crust

    By Sarah Chana on January 23, 2013

    Recipe #199332

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    "A recipe from Fleischmann's. Always good. You can substitute 1 cup of whole wheat flour for one cup of the white flour. You can add in some parmesan cheese if you'd like. Or, you can replace 1/2 cup of cornmeal for 1/2 cup of the flour. Have fun experimenting."

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    Ingredients: fast rising yeast, olive oil...

    13 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Super Fast and Easy Pizza Dough/ Crust

    Ginger Scented Honey Hoisin Chicken Thighs With Sesame
    Ginger Scented Honey Hoisin Chicken Thighs With Sesame

    By Sharon123 on January 23, 2013

    Recipe #376845

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    "A yummy chicken recipe, submitted by Ruth Kendrick, Ogden, UT, and a 2009 Finalist in the Chicken Cooking contest put on by the National Chicken Council."

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    Ingredients: pepper, cooking oil...

    11 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Ginger Scented Honey Hoisin Chicken Thighs With Sesame

    Delectable Broccoli Salad
    Delectable Broccoli Salad

    By breezermom on January 23, 2013

    Recipe #410828

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    "This is very similar to other broccoli salads I found on Zaar, but I couldn't find one just like it. This is from the Birmingham Museum of Art's cookbook, Culinary Masterpieces. (Birmingham, AL)"

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    Ingredients: curry powder, warm water...

    6 Reviews

    Prep Time: 20 mins

    Total Time: 20 mins

    Delectable Broccoli Salad

    Lobster and Shrimp Ranch Frittata #RSC
    Lobster and Shrimp Ranch Frittata #RSC

    By Lamierus on January 23, 2013

    Recipe #493979

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    "Ready, Set, Cook! Hidden Valley Contest Entry. A delicious lobster, shrimp, spinach, hash brown, swiss, parmesian ranch frittata, topped with a zesty tomato chive ranch sauce."

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    Ingredients: chives, lobsters, pepper...

    6 Reviews

    Prep Time: 30 mins

    Total Time: 50 mins

    Lobster and Shrimp Ranch Frittata #RSC

    Mexican Corn Pie (Pastel de Elote)
    Mexican Corn Pie (Pastel de Elote)

    By keen5 on January 23, 2013

    Recipe #73444

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    "This can be served as a main luncheion dish or as a side dish for dinner. This is great with chilli, or enchilladas, or any mexican dish. Enjoy! Prep time is approximate."

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    Ingredients: mild green chilies, eggs...

    3 Reviews

    Prep Time: 30 mins

    Total Time: 1 hrs 30 mins

    Mexican Corn Pie (Pastel de Elote)

    Oatmeal Craisin Chocolate Chip Cookies
    Oatmeal Craisin Chocolate Chip Cookies

    By Recipe Junkie on January 23, 2013

    Recipe #393493

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    "I got this off of the internet. Enjoy!"

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    Ingredients: chocolate chips, cinnamon...

    3 Reviews

    Prep Time: 15 mins

    Total Time: 27 mins

    Oatmeal Craisin Chocolate Chip Cookies

    Rachael Ray's Long Live the Chicken a La King!
    Rachael Ray's Long Live the Chicken a La King!

    By linguinelisa on January 23, 2013

    Recipe #487868

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    "This is Rachael Ray's take on the American classic. It's from one of her earlier cookbooks. Rachael serves this over canned biscuits (like GRANDS!) that have been separated, placed on a baking sheet and sprinkled with a pinch of cayenne pepper or sweet paprika, then baked according to package directions. I tried to include this in the recipe..."

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    Ingredients: dry white wine, frozen green peas...

    3 Reviews

    Prep Time: 5 mins

    Total Time: 35 mins

    Rachael Ray's Long Live the Chicken a La King!

    Garlic Parmesan Roasted Brussels Sprouts
    Garlic Parmesan Roasted Brussels Sprouts

    By :( on January 23, 2013

    Recipe #494102

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    "Simple yet delicious and easy enough for weeknights."

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    Ingredients: fresh Brussels sprouts, garlic...

    1 Reviews

    Prep Time: 5 mins

    Total Time: 25 mins

    Garlic Parmesan Roasted Brussels Sprouts

    Roasted Brussels Sprouts With Mushrooms
    Roasted Brussels Sprouts With Mushrooms

    By :( on January 23, 2013

    Recipe #488475

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    "Adapted from Martha Stewart"

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    Ingredients: fresh Brussels sprouts, olive oil...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Roasted Brussels Sprouts With Mushrooms

    Sonoran Tamarind Sauce
    Sonoran Tamarind Sauce

    By Nancy's Pantry on January 23, 2013

    Recipe #469917

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    "Recipe is from the Sonoran Grill cookbook. It says that this sauce is wonderful on any roast pork; however, it recommends pork tenderloin. Recipe did not provide cooking times."

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    Ingredients: dark brown sugar, tamarind paste...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Sonoran Tamarind Sauce

    Banana Bread
    Banana Bread

    By Ken Nipper on January 23, 2013

    Recipe #494056

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    "Very moist banana bread. I like lots of bananas and a little bit sweet. I created this recipe after making this several times and tweaking the ingredients. What I came up with was moist and sweet and delicious.
    Bake it slow and watch the edges for burning. Some ovens may need to cook at 325 and add 5-10 minutes to cooking time. Hope you like..."

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    Ingredients: eggs, honey, quick oats...

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    Prep Time: 15 mins

    Total Time: 1 hrs 8 mins

    Banana Bread

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