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    We returned 18 results for...

    north-american

    presentation

    spicy

    onions

    low-saturated-fat

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    1-12 of 18 sorted by

    Homemade Salsa using canned tomatoes!
    Homemade Salsa using canned tomatoes!

    By SaraFish on June 2, 2013

    Recipe #75751

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    "Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"

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    Ingredients: pepper, tomatoes with juice...

    60 Reviews

    Prep Time: 5 mins

    Total Time: 10 mins

    Homemade Salsa using canned tomatoes!

    Camarones Enchilados - Deviled Shrimp
    Camarones Enchilados - Deviled Shrimp

    By Manami on October 10, 2012

    Recipe #158177

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    "This is one of the few Cuban dishes that is a little spicy, rather, it is redolent with garlic and tomatoes and the succulent flavor of fresh-caught shrimp. As all Cuban favorites, it is served with white rice and either ripe or green plantains. Add a green salad and garnish with some cilantro and you're good to go. Delicious!"

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    Ingredients: fresh ground black pepper, dry white wine...

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    Prep Time: 15 mins

    Total Time: 30 mins

    Camarones Enchilados - Deviled Shrimp

    Barb's Gumbo
    Barb's Gumbo

    By Barb Gertz on December 6, 2010

    Recipe #82288

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    "This is my recipe for gumbo. I have made it with shrimp or chicken. We like it either way. You can make it as spicy as you like . We do not care for it to spicy or hot."

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    Ingredients: cumin, shrimp...

    50 Reviews

    Prep Time: 25 mins

    Total Time: 1 hrs 5 mins

    Barb's Gumbo

    Salsa Fresca / Salsa Mexicana (Pico De Gallo)
    Salsa Fresca / Salsa Mexicana (Pico De Gallo)

    By Katzen on August 2, 2010

    Recipe #238282

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    "As they make it in Mexico - served freshly made, it's so much better than the jarred stuff! Moderate the heat by adjusting the amount of jalapenos, and by all means, add more cilantro and an extra squeeze of lime. Mas delicioso!"

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    Ingredients: fresh cilantro, jalapenos...

    8 Reviews

    Prep Time: 20 mins

    Total Time: 20 mins

    Salsa Fresca / Salsa Mexicana (Pico De Gallo)

    Quick Easy Salsa
    Quick Easy Salsa

    By Chef #744071 on June 9, 2010

    Recipe #428993

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    "I love fresh salsa. I got this recipe from a close friend. It is quick and very easy to make. Always get great reviews when I bring it to parties."

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    Ingredients: cilantro, pepper...

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    Prep Time: 5 mins

    Total Time: 5 mins

    Quick Easy Salsa

    Lively Lime Salsa
    Lively Lime Salsa

    By JAKunlimited on April 18, 2010

    Recipe #284298

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    "Cilantro and lime are the stars in this tomato salsa. But it gets a bit better with the inclusion of avocado. I tasted a similar salsa in a restaurant, and decided to make my own."

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    Ingredients: cilantro, diced tomatoes...

    2 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Lively Lime Salsa

    Pico De Gallo
    Pico De Gallo

    By waterrockets on April 10, 2010

    Recipe #99569

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    "Chunky salsa"

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    Ingredients: cilantro, diced tomatoes...

    1 Reviews

    Prep Time: 30 mins

    Total Time: 40 mins

    Pico De Gallo

    Bell Pepper-Zucchini Fajitas
    Bell Pepper-Zucchini Fajitas

    By Barb Gertz on September 10, 2009

    Recipe #90727

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    "Easy to make and so good served with seasoned black beans."

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    Ingredients: flour tortillas, reduced-fat sour cream...

    3 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Bell Pepper-Zucchini Fajitas

    Roasted Tomato Salsa
    Roasted Tomato Salsa

    By SusieQusie on August 29, 2008

    Recipe #280274

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    "From Cook's Illustrated, yet another salsa recipe but rather than a quickly thrown together standard tomato/jalapeno/cilantro mix, this one uses oven roasted Roma tomatoes and jalapenos to deepen the flavors."

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    Ingredients: ground cumin, fresh cilantro...

    1 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs

    Roasted Tomato Salsa

    Vegetarian Ceviche That Looks Not-So-Vegetarian
    Vegetarian Ceviche That Looks Not-So-Vegetarian

    By snickels on February 18, 2008

    Recipe #215256

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    "I use hearts of palm to mimic octopus rings. it's really pretty (even though i always hated octopus). It requires no cooking and all the flavor. Amounts vary with size of vegetables."

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    Ingredients: pepper, cucumbers...

    9 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Vegetarian Ceviche That Looks Not-So-Vegetarian

    Mexican Salsa
    Mexican Salsa

    By Sasha_ab on November 22, 2007

    Recipe #97807

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    "Had two exchange students from mexico for the summer and they taught me how to make fresh salsa that is to die for. Easy to make few ing. and goes over well at most functions."

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    Ingredients: cilantro, hot pepper, limes...

    3 Reviews

    Prep Time: 10 mins

    Total Time: 10 mins

    Mexican Salsa

    Avocado Hummus
    Avocado Hummus

    By Manami on June 25, 2007

    Recipe #162721

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    "This took me less then 5 minutes to throw together but it took an hour to chill. To put it on turkey sandwiches was given by TexasHurricane in her review. I think I found this on an Avocado web site."

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    Ingredients: ground cumin, garbanzo beans...

    4 Reviews

    Prep Time: 15 mins

    Total Time: 1 hrs 15 mins

    Avocado Hummus

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