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By WhiskingWings on June 3, 2012
"Fresh lemon balm creates a deliciously vibrant base for the compound butter that's tucked under the skin of a roasting chicken. A quartered lemon and a sprig of thyme fill the cavity with even more flavour and keeps everything nice and juicy! Leftovers make incredible chicken salad too. Normally I'm not a stickler for organic, but with chicken..."
Prep Time: 1 hrs 15 mins
Total Time: 2 hrs 35 mins
By WhiskingWings on March 26, 2012
"Sunny yellow (if you use the colouring) and full of lemon and orange flavour! It's a nice change from your usual Easter Peeps. Original recipe from http://www.frillsinthehills.com/2009/08/make-your-own-eggless-marshmallows.html, modified slightly by me"
Prep Time: 40 mins
Total Time: 50 mins
By Debber on July 2, 2009
"Definitely something the girls will love on a warm summer afternoon, sitting in the lawn chairs in dappled shade--watching the grass grow! Switch out the juice for a different flavor and have some variety! *Taste of Home* does it again!! (note: cooking time is "chilling" time)"
Ingredients: raspberry-cranberry frozen juice concentrate, ice cubes...
Prep Time: 5 mins
Total Time: 2 hrs 5 mins
By WiGal on October 21, 2008
"Another family favorite by DH's aunt. I have varied the original to make it gluten free so that I can serve it to a dear friend. If you use more of any of the main ingredients, you should consider making more sauce."
Ingredients: pepper, rice flour...
Prep Time: 25 mins
Total Time: 2 hrs 55 mins