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By Nocarbmama on July 23, 2013
"This recipe is one of the most easy and delicious things you can make in a few minutes. It is low calorie and low fat too! It makes a very good impression to take this for pot luck or a progressive dinner. This is a WOW recipe that takes little time and effort."
Ingredients: fat free mozzarella cheese, salt substitute...
Prep Time: 7 mins
Total Time: 37 mins
By Barb Gertz on October 29, 2012
By Mon Fifi on May 24, 2012
"I was on a short trip to Montreal and while there visited this lovely Italian Bistro. This is the dish I ordered and it was so delicious and bursting with flavour, I dreamt about it for 2 weeks. I felt the need to call the chef to tell him how much I enjoyed it and when I told him I was from Toronto, he asked me if I wanted the recipe!"
Prep Time: 10 mins
Total Time: 20 mins
By English_Rose on July 24, 2011
"Stuck for vegetarian barbecue ideas? These deliciously moreish mushroom skewers are sure to be a hit with everyone. This dish also tastes great served with noodles, chargrilled peppers and zucchini. Time does not include marinating."
Prep Time: 10 mins
Total Time: 25 mins
By littleturtle on May 25, 2011
By Lainey6605 on June 28, 2009
By BecR on February 8, 2009
"Rich, savory stew of prime beef in red wine and cognac with traditional French herbs, pearl onions, garlic, mushrooms, bacon and dried orange: a French classic! A rustic country bread for mopping the juices, a tossed green salad, a platter of cheeses, and a nice bottle of red wine are all you need to round out this fabulous meal in true French style...."
Prep Time: 1 hrs
Total Time: 25 hrs
By Lainey6605 on December 27, 2008
By GrillGirlie on November 8, 2008
"So delicious! These go perfectly with a nice Steak and another fresh side veggie (I like yellow squash or Corn on the mini-cob). Yellow veggies seem to work nicely with this. However, feel free to pour the mushrooms and juices over white or wild rice. It's still plenty delicious either way."
Ingredients: McCormick's Montreal Brand steak seasoning, garlic...
Prep Time: 15 mins
Total Time: 30 mins
By VickyJ on November 6, 2008
"This is something I came up with when I wasn't in a meat mood. I love vegies and could very well be a vegetarian, if I didn't like everything so much. This is very easy; just vegies, olive oil and spices. You could have this as a main meal, by itself, with crusty bread/rolls or a side-dish to grilled meat or fish.
This could also..."
Ingredients: green onions, italian seasoning...
Prep Time: 20 mins
Total Time: 55 mins
By JustJanS on July 28, 2008