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By chia on August 31, 2004
"Thanks to friedel for sending me some pomegranate molasses! I am having so much fun with it, and this is a great vegetarian recipe. This really tastes better if you make it a day in advance and let the flavors blend. It can be served hot, warm, or at room temp."
Prep Time: 1 hrs 30 mins
Total Time: 3 hrs