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By Obag on July 5, 2009
"The basis for this recipe is a recipe in the July 2005 issue of Sunset Magazine. I've modified the dressing to use bottled dressing to make it even simpler. Great for picnics and potlucks. ***Great presentation when layered unmixed in a large glass bowl.*** Can be made vegetarian depending on dressing."
Ingredients: salt and pepper, Bernsteins light fantastic cheese fantastico salad dressing...
Prep Time: 20 mins
Total Time: 30 mins
By GayCOOKA~! on March 18, 2009
"A light Salad for the summer, a complete meal in itself. Tasty and refreshing. I made this one time when the temperature was far too high to turn the stove/oven on...it was 42C on that day... It was delicious and made me feel full but not that awful "heavy full" that one can't bear in Summer."
Prep Time: 15 mins
Total Time: 16 mins