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By Karen=^..^= on November 16, 2008
By Bergy on May 19, 2004
"I wanted to make up a batch of something to have something to warm up when I didn't have time to fuss, put some in the freezer and yet have something healthy. Aha I thought, I have some cooked chicken and some egg roll wraps so I came up with this recipe. You can serve them plain, with some Szechuan sauce or even salsa - it's up to you. I loved..."
Ingredients: cream of mushroom soup, fresh bean sprouts...
Prep Time: 25 mins
Total Time: 1 hrs 5 mins