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By ChefMamaBlogger on February 3, 2010
"These little bites of sunshine were tart, sweet, moist and crunchy all at the same time. I thought about the cantaloupe pulp I froze over the summer and wanted to add a little memory of warmer weather to the muffins, and knew this would be the perfect way. Of course, a celebration of the here and now needed to be added, so what better combination..."
Prep Time: 10 mins
Total Time: 30 mins
By keen5 on March 2, 2005
"I like this toasted with butter or cream cheese. Yum! If you can't find melons in season, you can puree melon balls from your grocers freezer section. This freezes well. Prep and cook time is approximate."
Prep Time: 30 mins
Total Time: 1 hrs 30 mins