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"You can make this using all beef or half beef and half ground pork in place of the sausage meat, I have to say that the using the sausage meat with the ground beef is better! You can really add in any spices that you like, I prefer it with oregano, use seasoning salt for this or regular white salt"
Ingredients: dried oregano, eggs...
Prep Time: 25 mins
Total Time: 1 hrs 55 mins
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