Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-5 of 5 sorted by
By The Nocturnal Baker on June 26, 2013
"It's 3 pm on Super Bowl Sunday, and some of us have done nothing to prepare. It happens to everyone; at some point in your life, you will have unexpected guests for some sporting event. Whip up some last-minute chicken wings, for those inevitable times where you end up screaming “You invited WHO over for the game?!"Quick and easy can..."
Ingredients: Frank's red hot sauce, chicken wings...
Prep Time: 10 mins
Total Time: 38 mins
By Mirj on March 15, 2013
"We make these all the time! Some marinades need just a short time, but this really tastes amazing if you let it take up space in your fridge for at least 12 hours, preferably up to 48 hours. They taste great at room temperature, so you can even cook them in advance. Prep time, as always, includes marinating time."
Ingredients: garlic, hot pepper sauce...
Prep Time: 12 hrs
Total Time: 12 hrs 20 mins
By bluemoon downunder on March 7, 2009
"This recipe - by Rodney Dunn - is from the March 2001 issue of the 'Australian Good Taste' magazine. I have made these patties - served as a first course - with the chillis for guests who like hot and spicy food (and they've loved them) and for myself minus the chillis! Some useful conversions: 350g = a tad more than 11oz.; 50g = approximately..."
Prep Time: 15 mins
Total Time: 27 mins
By Brooke the Cook in WI on October 7, 2008
"I love spring rolls, but can't stand deep fried foods - this recipe saves calories and fat by baking not frying spring rolls. My family of three eats these for a light dinner, however, they also make a great appetizer."
Ingredients: chili-garlic sauce, fresh ginger...
Prep Time: 35 mins
Total Time: 55 mins
By Valerie Marie on January 26, 2006
"This recipe has been a huge hit with everyone who has ever tried it. We make it almost weekly, and the leftovers are eaten immediately. It is also very healthy! It is a little spicy, so if you don't have too much of a tolerance for spicy foods, you may choose to leave out the seeds of the jalapeño. If you love spicy, like we do, extra cayenne..."
Prep Time: 15 mins
Total Time: 1 hrs 15 mins