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    We returned 5 results for...

    meat

    low-sodium

    lamb-sheep

    new-zealand

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    1-5 of 5 sorted by

    Simple Rosemary Lamb Chops
    Simple Rosemary Lamb Chops

    By kiwidutch on April 29, 2013

    Recipe #202598

    "The simplest of treatments often brings out the best of flavours. Do these in the fry pan or on a BBQ. We like our lamb chops cooked though rather than pink... and we often use more olive oil than stated because then the fat around the edge of the chops caramalises and gets lovely and crispy. Cooking time is approximate because it really depends on..."

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    Ingredients: pepper, fresh rosemary...

    Prep Time: 10 mins

    Total Time: 25 mins

    Simple Rosemary Lamb Chops

    Shepherd's Pie
    Shepherd's Pie

    By Debbie R. on August 14, 2012

    Recipe #369992

    "This is from Cook's Illustrated folks, who tinker to death every aspect of a recipe. Altho I haven't tried it yet, I wouldn't change a thing. On second thought, maybe leave out any extra salt, but that's just for me personally given sodium restrictions. Low-sodium broth seems to have plenty on its own."

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    Ingredients: dried rosemary leaves, dried thyme...

    Prep Time: 30 mins

    Total Time: 1 hrs 15 mins

    Shepherd's Pie

    Drop Dead Gorgeous - Garlic Studded Roast Leg of Lamb
    Drop Dead Gorgeous - Garlic Studded Roast Leg of Lamb

    By French Tart on September 7, 2010

    Recipe #349145

    "This is the name my daughter came up with when I served this roast leg of lamb for Boxing Day this Christmas holiday! We love roast leg of lamb and this was a variation on my normal way of roasting it. I would have studded the leg with fresh rosemary as well as garlic, but I could not find it under the snow and heavy frost, another time! I am spoilt..."

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    Ingredients: fresh rosemary, garlic...

    Prep Time: 10 mins

    Total Time: 3 hrs 10 mins

    Drop Dead Gorgeous - Garlic Studded Roast Leg of Lamb

    Lea and Perrins Lamb Chops
    Lea and Perrins Lamb Chops

    By Sharon123 on December 28, 2009

    Recipe #171629

    "A classic Kiwi dish from New Zealand, sure to please!"

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    Ingredients: olive oil, gingerroot...

    Prep Time: 15 mins

    Total Time: 25 mins

    Lea and Perrins Lamb Chops

    Lamb Leg Stuffed with Herbed Leek Dressing
    Lamb Leg Stuffed with Herbed Leek Dressing

    By TOOLBELT DIVA on November 27, 2008

    Recipe #61203

    "Most supermarkets do offer boneless butterflied lamb leg for sale. It is usually already tied; you will have to remove the string and retie this recipe with your own string. Preparation for this cut has more steps than usual, but well worth it. The juices from leeks, garlic and herbs seep into the incisions and infuse the meat with a wonderful exotic..."

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    Ingredients: cornstarch, dried thyme...

    Prep Time: 20 mins

    Total Time: 1 hrs 47 mins

    Lamb Leg Stuffed with Herbed Leek Dressing

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