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By ~Leslie~ on August 8, 2012
"An interesting change from guacamole, served directly on tortilla chips or crackers.
Add more hot pepper sauce for a bigger kick if you want!
You can leave it plain or add one of the suggested toppings below.
From Food and Drink Magazine."
Ingredients: salt & freshly ground black pepper, coriander sprigs...
Prep Time: 10 mins
Total Time: 10 mins
By joy of jess on August 21, 2007